Tom believes there’s more to being an architect than sitting behind a computer screen all day. Sure, he’s co-director of the SNHA beer program. But, more importantly, he’s also co-chair and a regular collaborating with Open Architecture, a not-for-profit that provides pro-bono design services to organizations who couldn’t otherwise afford them. Tom’s professional experience includes mission critical and corporate projects as well as design assistance for non-profit organizations. He received his Bachelor of Arts in Architecture from Miami University and his Master of Architecture from the University of Oregon.
Tom believes to have achieved the picnic trifecta with his bread baking, cheese making, and beer brewing skills.